The Funk Stops Here.
Perfecting Draft Systems for More Profitable Pints
Professional draft beer system cleaning, maintenance, repair and installation for bars, restaurants, and taprooms.
The Funk Busters specialize in keeping draft systems clean and running efficiently to maximize profit. We service draft systems at bars, restaurants, brewery taprooms, and beyond.
We are a team of former professional brewers who understand beer and draft systems from the inside out. We have 16+ years of experience working with and perfecting draft beer systems.
Foamy Beer? Download our free Troubleshooting Foamy Beer Guide here.
Draft System Cleaning
Keep off-flavors, bacteria, and beer stone at bay. Increases pint sales.
Draft System Repair & Replacement
Because draft systems do not last forever.
New Draft System Installs
Consulting & Diagnostics
Foamy or flat beer, designing draft systems / cold rooms, pouring issues + more
Emergency Services
Help is on the way
Why Clean?
Bacteria and mold replicate constantly and quickly inside ALL draft beer lines. Without consistent and proper cleaning, the negative effects of this buildup show up in the form of foaming and decreased draft beer sales.
Unpleasant, unwanted flavors like sour milk (lactobacillus), vinegar (acetobacter), and butter (diacetyl) begin to rear their ugly heads in every pour.
Clean beer lines is not only better for the customer experience — it directly impacts your bottom line.
Studies by the Brewers Association and Draftline Technologies show:
- Moving from a 4–8 week to a 2-week cycle increases draft beer sales by 4–7%.
- Extending cleanings to 5–8 weeks causes a 7% drop in draft sales.
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Free
Calculator Tool
Want to see what draft issues are actually costing you? Use our free calculator tool to enter your own numbers and see how much money your business might be losing.